When in Italy, Eat Like the Italians! Posted by guest blogger: Krista Haynes Eating in Italy is like entering a culinary landscape far removed from what Americans have become accustomed to, where time remains still, and recipes have been passed down for generations. I have visions […]
Cooking Class in Tuscany Cooking with Costanza: a culinary adventure to awaken and inspire all your senses and allow you to experience the very essence of Italy! The Renaissance Villa, on a hill with all of Florence spread out below, focuses on regional cuisine that is […]
Breakfast in Tuscany Some mouth-watering delights from Italy By Eva Stelzer Starting breakfast with dessert is a slightly wicked Tuscan tradition that I thoroughly enjoy. At Florence’s Hotel Il Guelfo Bianco, the chef’s freshly baked crostata is a sensory delight. The sweet jam oozed in my […]
5 Great Tuscan Hotel Breakfasts For a great Tuscan hotel breakfast try starting your morning with dessert. It’s a decadent Tuscan norm that I thoroughly enjoy. At Florence’s Hotel Il Guelfo Bianco, the chef’s freshly baked crostata is a sensory delight. A sweet flat bread cake, […]
Visiting Tuscany is a palate-pleasing experience, which is understandable because food seeps into every aspect of life in Tuscany and vice-versa. When you eat a meal here, you’re eating its history and culture. Tuscan food is known for hearty meals with simple flavors. Plenty of fresh […]
MY FIRST TIME IN ITALY AND I WENT WITH EVIA BY: TONI PERL May 12, 2014. I am not a savvy traveller when it comes to European destinations so I look for direction and help to achieve my most desired results. I have heard stories of […]
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